Between Auxerre and Mâcon area, the vineyard of Burgundy extends over only 28,841 hectares, and produces 84 "Appellations d’Origine Contrôlée" (controlled origin designation). Its wines belong to the most prestigious appellations in the world and are being crafted by women and men across six different wine regions. Our wines reflect those exceptional terroirs, located between hilly sights, monumental cliffs and sunbathed slopes.
Color: White gold to pale gold.
Nose: Notes of hawthorn and honeysuckle mingle with apple, lemon and hazelnut.
Palate: Fleshy, solidly built. Their balance between mellowness and acidity allows them to be at their best from their youth.
Can be enjoyed in its youth. It reaches its peak between 4 and 6 years.
The grapes are sorted before destemming and direct pressing. The grapes are sorted before de-stemming and direct pressing, followed by a 24-hour settling process, slow fermentation in barrels and aging for approximately 8 months.